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BLODGETT OVENS

Blodgett ZEPHAIRE 100-E PLUS Double Deck Full-Size Convection Oven (Electric)

Blodgett ZEPHAIRE 100-E PLUS Double Deck Full-Size Convection Oven (Electric)

Regular price $7,995.00
Regular price Sale price $7,995.00
Sale Sold out

Blodgett ZEPH100EDBL240/3

Details

Cooking your restaurant's most famous ribs, braised steaks, chicken, and bread will never be easier than with this Blodgett ZEPHAIRE-100-E double deck standard depth electric convection oven! Boasting a sturdy iron frame with a stainless steel top and 6" adjustable legs, this oven is sure to provide functionality to your kitchen while operating smoothly and productively. This double deck oven provides you with twice the production capacity in the same footprint as a single deck unit and features solid state manual controls with an electro-mechanical 60 minute timer for easy adjustment and monitoring of popular food items.Thanks to each compartment's two speed fan and 1/2 hp blower motor, this convection oven efficiently recirculates heated air through its interior compartment, which reduces energy consumption and increases performance. This system offers a cost-effective way of cooking your product at a lower temperature for a shorter amount of time, allowing you to get food to the tables faster.The powder-coated handles provide a comfortable grip when opening and closing the doors, which are tightly secured to the frame with a triple-mounted pressure lock design. The interior features five chrome-plated racks that can be configured into eleven rack positions with a minimum of 1 5/8" spacing to ensure that you are getting the most out of your oven space. This oven also has the capacity to hold up to (5) 18" x 26" standard full size baking pans per deck. A 14 gauge double-sided porcelainized baking compartment liner allows for easy clean up of your unit. As an added benefit, the interior is illuminated with 2 interior oven lamps, giving you the ability to check on your product without opening the doors and letting excess heat escape.Each compartment has three tubular heaters that are controlled by a solid state thermostat with a temperature range from 200 to 500 degrees Fahrenheit, which gives you the ability to prepare a wide variety of products. For safety, the blower motor has an automated thermal overload protection mechanism and a control area cooling fan. It requires a 220/240V, 3 phase electrical connection.Overall Dimensions:Left to Right: 38 1/4"Front to Back: 36 7/8"Height: 70 5/8"Interior Dimensions:Left to Right: 29"Front to Back: 24 1/4"Height: 20"
Width 38 1/4 Inches
Depth 36 7/8 Inches
Height 70 5/8 Inches
Interior Width 29 Inches
Interior Depth 24 1/4 Inches
Interior Height 20 Inches
Amps 24 - 26 Amps
Hertz 60 Hertz
Phase 3
Voltage 220/240
Wattage 22 Kilowatts
18 x 26 Pan Capacity 10 Pans
Energy Star Qualified Yes
Horsepower 1/2 HP
Installation Type Freestanding
Made in America Yes
Maximum Temperature 500 Degrees F
NSF Listed Yes
Number of Chambers 2
Number of Decks Double
Number of Doors 4
Number of Racks 10
Oven Interior Style Standard Depth
Power Type Electric
Size Full Size
Temperature Range 200 - 500 Degrees F
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Specsheet:?zephaire-100-e-spec

Manual:?zephaire-100-e-man-english

Warranty:?blodgett_warranty

Diagram:?blo400_ovens_brochure

Brochure:?blodgettconvectioncomparsion_brochure

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