American Range AR-6B-24RG Restaurant Range

Restaurant Range, gas, 60", (6) 32,000 BTU open burners, (1) 24" raised griddle/broiler on right, 3/4" thick plate, manual controls, (2) 26-1/2" standard ovens, (2) racks each, stainless steel front, sides, 20" back riser and shelf standard, option for 6" stub back, 6" adjustable chrome plated legs, 89.0kW, 302,000 BTU, cETLus, ETL-Sanitation, Made in USA