Blodgett MARK V-100 SGL Single Full Size Electric Convection Oven

Ideal for baking, rethermalizing, roasting, or warming a large batch of the same product, the Blodgett MARK V-100 SGL convection oven is a standard-depth single-chamber unit. Its five chrome-plated racks accommodate five 18-inch by 26-inch full-size baking pans and can be adjusted or removed as needed. Its double-sided porcelainized baking compartment features two dependent front doors that ease pan loading and retrieval, while their dual-pane thermal glass window ensure a clear view into the lighted interior. Compatible with compact kitchens, this rust- and corrosion-resistant stainless steel oven measures 38¹⁄₄ inches wide by 40¹⁄₂ inches deep by 57 inches high and is fitted with 25-inch stainless steel legs that can be adjusted to ensure stabilization on uneven floors.

The Blodgett MARK V-100 SGL electric standard-depth convection oven's temperature can be adjusted from 200 to 500 degrees to accommodate specific baking requirements. As its three tubular heaters produce heat, the ¹⁄₂-horsepower blower motor evenly disperses it throughout the compartment, reducing baking times. Solid mineral fiber insulation built into the sides, back, top, and bottom preserves generated heat to minimize temperature fluctuations that could affect produce quality and affect energy conservation. For simple use, its front control panel sports a modular, slide-out design that features an LED display. Staff can initiate the cook-and-hold or Pulse Plus® functions as desired.

Construction Details

• Full-size, single-deck configuration
• Standard-depth baking compartment
• 5 removable, chrome-plated racks
• Accommodates (5) 18-in. x 26-in. full-size baking pans
• Full angle-iron frame
• Wear-, rust-, and corrosion-resistant stainless steel top, front, and sides
• Adjustable 25-in. stainless steel legs
• Double-sided porcelain baking compartment liner
• Solid mineral fiber insulation built into top, back, sides, and bottom
• 2 dependent doors with 1 powder-coated door handle
• Triple-mounted, pressure-lock door design with turnbuckle assembly
• Dual-pane thermal glass windows ensure view into chamber
• Aluminized blower wheel
• Interior halogen lights
• Modular slide-out front control panel

Operational Details

• 3 tubular heaters
• 2-speed fan motor
• ¹⁄₂-HP blower motor
• Automatic thermal overload protection
• 2 halogen oven lamps
• Control area cooling fan
• Vent connector
• Operating temperature range: 200-500 degrees F
• Solid-state thermostat with LED display
• Cook-and-hold function
• Pulse Plus option

Dimensions & Utilities

• Interior: 29 in. W x 24¹⁄₄ in. D x 20 in. H
• Overall: 38¹⁄₄ in. W x 40¹⁄₂ in. D x 57 in. H
• 26 A, 11 kW, ¹⁄₂ HP