This Blodgett ZEPH-100-G DBL Zephaire double-deck convection oven is powered by LP gas and features an electronic spark ignition control system to simplify startup. Removable, dual-tube burners generate heat; its dual-flow gas system combines direct and indirect heat. Operators can adjust the incoming pressure with the regulator located in the front control area, and the solid-state infinite control thermostats can be adjusted between 200 and 500 degrees Fahrenheit to accommodate various cooking methods, from rethermalizing to roasting. Its two-speed fan motor blows air uniformly throughout the cabinets; the blower motor's automatic thermal overload protection helps reduce the risk of overheating. To maintain temperatures, solid mineral fiber insulation is built into its top, back, sides, and bottom.

Each section in the Blodgett ZEPH-100-G DBL gas convection oven features five chrome-plated pan racks that can be adjusted in 11 positions, which are spaced 1.63 inches apart. In total, (10) 18-inch by 26-inch baking pans can be inserted into the unit, and they fit in a left-to-right configuration. Operators can access the entire cabinet due to the doors' dependent opening action. These doors also include dual-pane thermal glass windows so users can monitor roasting and baking processes. Despite having two sections, this unit measures 38.25 inches wide by 36.88 inches deep by 83.38 inches high, occupying the same amount of floorspace as a single-deck model. To prevent rocking that could disrupt pans being loaded and removed, this unit is furnished with 6.50-inch adjustable stainless steel legs.

Product Details

• Double-deck design with standard depths
• Stainless steel top, sides, and front
• Full angle-iron frame
• Solid mineral fiber insulation built into top, back, sides, and bottom
• 5 removable, chrome-plated racks per section
• Per-section capacity: (5) 18-in. x 26-in. pans
• 11 rack positions spaced 1.63 in. apart
• Dual-flow gas system
• Electronic spark-ignition control system
• Removable, dual-tube burners
• Pressure regulator and manual gas service cut-off valve built into front control area
• Air mixers with adjustable air shutters
• 2-speed fan motor
• ¹⁄₂-HP motor
• Automatic thermal overload protection
• Solid-state infinite controls with 60-min. manual timer
• Operating temperature range: 200-500 degrees F
• Control area cooling fan
• Interior oven lights
• 4 dependent doors with powder-coated door handles
• Dual-pane thermal glass windows
• Triple-mounted, pressure-lock doors with turnbuckle assemblies
• Double-sided porcelain baking compartment liners
• Aluminized steel combustion chambers
• Dual-inlet blower wheels
• 6.50-in. adjustable stainless steel legs
• Flue connector included
• 100,000 BTU

Dimensions & Utilities

• Interiors: (2) 29 in. W x 24.25 in. D x 20 in. H
• Overall: 38.25 in. W x 36.88 in. D x 83.38 in. H
• 6 A, ¹⁄₂ HP
• 115 V/60 Hz/1 ph, includes 6-ft. electric cord set