The Garland M110XM double broiler has two decks with two independent controls each, enabling users to cook multiple foods at a time. Powered by natural gas, this unit has four infrared burners per chamber for a total of eight burners. Racks can be adjusted to three positions, so users can place meats closer to or further from the burners as needed. If users decide they don’t need some options, the rack sections are removable.

To prevent the heating elements from burning out, the Garland M110XM double broiler has a safety switch to test the air pressure. Its stacked decks are mounted on an enclosed base, elevating them from the floor and preventing overheating. This base can be raised or lowered using 6-inch adjustable legs. For cleaning purposes, the mesh filter is removable while grease containers capture food particles and debris. The stainless steel construction is quick to clean and durable for repeated use.

Product Details

• Part of the Master series
• 2 decks
• 4 infrared burners per chamber
• Broiling racks are adjustable on 3 positions
• Removable rack sections
• Mounted on an enclosed base
• Safety switch tests the air pressure
• Durable, stainless steel front and sides
• Base sits on 6-in. adjustable legs
• Blower motor takes in air
• Mesh filter is removable for cleaning
• 2 independent controls for heat per chamber
• Grease containers catch food debris
• Requires 6-in. clearance on the rear and sides
• 140,000 BTU

Dimensions & Utilities

• 34 in. W x 34 in. D x 75¹⁄₈ in. H
• 3 A, 41.12 kW
• 120 V/60 Hz/1 ph, 6-ft. cord with a plug